Stars & Sangria Pitcher
Celebrate the long holiday weekend with our Stars & Sangria, a refreshing white sangria filled with fresh fruit and summer flavors. Perfect for backyard barbecues, beach days, and Fourth of July gatherings, this festive pitcher is easy to make and even easier to enjoy.
Ingredients
- 4 red apples
- 2 cups blueberries
- 2 cups strawberries
- 1 1/3 cups peach liqueur
- 2 bottles dry white wine
- 2 cups club soda
instructions
- Thinly slice apples from top to bottom. Use a small star-shaped cookie cutter to cut stars out of apple slices, discarding any seeds.
- Add apple stars, blueberries and strawberries to a pitcher.
- Add peach liqueur and wine. Let the mixture marinate in the refrigerator for at least an hour, or up to 8 hours.
- Add soda or sparkling water and stir just before serving.
- Serve sangria over ice.
Notes:
- For festive ice cubes for serving, make berry ice! Add berries to ice cube trays, then fill with water and freeze.
- This sangria is not super sweet. If you prefer a sweeter sangria, use a sweet wine, such as moscato. You can also add simple syrup to taste.
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