Chicken Pot Pie
What says comfort food more than a hearty, creamy chicken pot pie?
We simmer tender chicken breast in cream sauce that is loaded with carrots, peas and mushrooms. Our twist on this classic is to top it with a buttery and flakey puff pastry crust. Pie dough just doesn't do this one justice. This is a perfect stick to your ribs meal.
Your choice of Caesar, Farmer's Market or Monterrey Chopped salad as well.
February Staycation Inspiration - Chicken Run
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